After a lush, cosy winter dinner, is there anything more you’d really want to ask for?
Well, yes — a warm and sweet dessert to match.
In this collection, we celebrate the desserts designed to be served warm (or piping hot). Upping the temperature of your post-dinner dining can give
![Photo / Babiche Martens](https://www.nzherald.co.nz/resizer/v2/SVI7AQ4FUOXVEJQTLBY4E6FCZY.jpg?auth=12b2dbfa6bb78617d23e4276ec3e9b75911256687211cd71c682ff38c24ba2d5&width=16&height=11&quality=70&smart=true)
These puffy, oven-baked puddings are best served immediately with mascarpone and a drizzle of extra passionfruit.
![Photo / Babiche Martens](https://www.nzherald.co.nz/resizer/v2/YSVSWVYOBHWL7DZTFRPCWALDAE.jpg?auth=60223f4de08f4ad7a8f44231c82ad3a97a9ca6a75ebd89b4639486daec671d97&width=16&height=11&quality=70&smart=true)
You can make these simple, sweet cakes on a barbecue or stovetop.
![Photo / Supplied](https://www.nzherald.co.nz/resizer/v2/UAES3YGRYXOX4QAWJGWRM3KGOA.jpg?auth=a46040dca215927d7f1269afe3895e582ac65f07a35ac5ccb41ce0e617721905&width=16&height=11&quality=70&smart=true)
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Advertise with NZME.This luscious stovetop cookie is finished with a light dusting of icing sugar, and comes courtesy of Depot.
![Photo / Babiche Martens](https://www.nzherald.co.nz/resizer/v2/4ZRARHDRRXQEV7UWEBSRKREE2U.jpg?auth=052a2e4a768cdebc262df2add30a6e2cfc2170e7a64b379ce22ab7469b7443f4&width=16&height=11&quality=70&smart=true)
This warm, syrupy, oven-baked dessert is a decadent way to use up those end-of-season feijoas.
![Photo / Babiche Martens](https://www.nzherald.co.nz/resizer/v2/GJXUIHN3RCJGLIOP72OHVV6P5M.jpg?auth=fb2412e5defae1a80ee6dba9da45d700f42b8a9743210f34c4c33b0bf604a4fd&width=16&height=11&quality=70&smart=true)
Make summer berries winter appropriate with this golden-topped rhubarb crumble.
![Photo / Babiche Martens](https://www.nzherald.co.nz/resizer/v2/CWRRX5YN4VCDRO4WSGDCYQDU4A.jpg?auth=b36862cc333d7399219734893e7cebd39ed3068273caffbe5ae85e35a28542c4&width=16&height=24&quality=70&smart=true)
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Advertise with NZME.Smash your spoon down on the top of this vegan treat to shatter the sugar with a bit of drama.
![Photo / Babiche Martens](https://www.nzherald.co.nz/resizer/v2/YUYCYPWUEDHBFRGJR6HUDKRQQI.jpg?auth=4e5865ebff702a5e8f0c0b7e31a1e17ba47df19c5d76fb02a2626393ea2adf66&width=16&height=13&quality=70&smart=true)
This well-spiced dessert is coated in a honey caramel sauce that’s as sweet as it is sticky.
![Photo / Babiche Martens](https://www.nzherald.co.nz/resizer/v2/3M75GV24EFFETLKAWMWSQP34HA.jpg?auth=fbea12b935395de044baccf0d46fb634fa71941fd7810b3b86807ad876b392f0&width=16&height=11&quality=70&smart=true)
Recipe editor Angela Casley gets nostalgic with this creamy rice pudding dish, writing, “It takes me back to my childhood”.
![Photo / Babiche Martens](https://www.nzherald.co.nz/resizer/v2/Y4GMHMSMDU45CRX3JGAC7WIP3Y.jpg?auth=a1052c253417b5418134936078cdff60a320442cf43b0875ed383afb44b6c529&width=16&height=11&quality=70&smart=true)
The bananas in this simple chocolate pudding start to caramelise if they’re cooked right in a super-hot oven.
![Photo / Babiche Martens](https://www.nzherald.co.nz/resizer/v2/ZZE4ZQFLCLUP2FVJOPQ4OIXCWQ.jpg?auth=61ee67f81cf8d3256b5e97fab0a8b101bf72a9740eb595f799e5411c1d73a5a8&width=16&height=11&quality=70&smart=true)
This quick and easy crumble has a delectable nuttiness.
![Photo / Babiche Martens](https://www.nzherald.co.nz/resizer/v2/Q6TEV7SKR57RMF6XAEN6LB7V2Y.jpg?auth=649f7fa69fd18a4188ae3120e0f6fce46ca685b3bbea46f48605b54094233ba1&width=16&height=11&quality=70&smart=true)
This fruity, gingery dessert offers a creamy blend of punchy flavours.
![Photo / Babiche Martens](https://www.nzherald.co.nz/resizer/v2/KXGBQL34RI7ELEXXSM6DVPSIEA.jpg?auth=148fbd0f5e9e9e741b455c74ad677ab221194b22cd39dd1ca89e89192075ad5a&width=16&height=13&quality=70&smart=true)
It’s a classic winter warmer and rightly so — it’s hard to tire of a sticky banana pud. This one is drizzled in caramel sauce.
![Photo / Babiche Martens](https://www.nzherald.co.nz/resizer/v2/GPXINBWEIPMHJU3GDRGBRPZDLA.jpg?auth=599fa0859d0beb121ab1ff779bf4beba8d61ffb04262f4e2ac4e76c27622d39f&width=16&height=12&quality=70&smart=true)
These puddings are ideal in a puddle of chocolate sauce, with ice cream and berries.
![Photo / Babiche Martens](https://www.nzherald.co.nz/resizer/v2/2IGMHSFKSPCKU2VBZYWLBY3T3Y.jpg?auth=b4f29f17a1a07d7d4a371a33fc9f8809fd1debdae05a42a089a42ec010904621&width=16&height=11&quality=70&smart=true)
This crispy pastry is layered with runny honey and a sprinkling of pistachios.
![Photo / Babiche Martens](https://www.nzherald.co.nz/resizer/v2/Z5Y2K2ICZJ3XIPMWKESKG2EOZA.jpg?auth=5f651c5f7d2fab7d5d3bc8059a1324d9296f10abb5c3e3368b02de699746834b&width=16&height=12&quality=70&smart=true)
An elegant after-dinner treat that comes together quickly and packs in toasted nuts.
![Photo / Babiche Martens](https://www.nzherald.co.nz/resizer/v2/IL6K5JGM5Z7LD5KMFZPEQPEGQE.jpg?auth=efb9a5d72705caea631d11eeb2c6eee7367555b02bc412e29f7041cb91296409&width=16&height=24&quality=70&smart=true)
Warm, coated in cinnamon sugar and dipped in gooey sauces — these churros are a must-try.
![Picture / Babiche Martens](https://www.nzherald.co.nz/resizer/v2/PLJILRENTF5XCZBZWMSZMW5XTI.jpg?auth=513ed49b27fc9104b73db39db236f7dee6777db8dfa08640d2206f5dd1648f88&width=16&height=13&quality=70&smart=true)
Cinnamon and vanilla bring out a lovely toasted flavour in this self-saucing pudding.
![Photo / Babiche Martens](https://www.nzherald.co.nz/resizer/v2/QU7Z233BIWZTGJIWWC2RYLYBHU.jpg?auth=6414c6bd8d2617fc14a18e91dd76a621741f59e86c01557846dccbbf239bd715&width=16&height=13&quality=70&smart=true)
Sugary tamarillos are a nice winter treat and this tart is a great pairing for coffee.
![Photo / Babiche Martens](https://www.nzherald.co.nz/resizer/v2/VLLBGRKFQFXX7DMW7XA63Z6TNI.jpg?auth=a79763c66e56d44c177c7cf5bc39dc21a5f6ac17991ae4bcad39380e45efea94&width=16&height=11&quality=70&smart=true)
A drizzle of passionfruit pulp brings something fresh and bright to this decadent chocolate dessert.
![Photo / Babiche Martens](https://www.nzherald.co.nz/resizer/v2/R5H3X6EGZQLB5HT2Q7XSNWXOEA.jpg?auth=a128feb93928fc36536b51ef55f813bebbab0d4424573720885aa83775c48843&width=16&height=13&quality=70&smart=true)
It’s hard to beat the simplicity of warm chocolate — so why try? Fondue is the ultimate warm dessert.