1 Ashland Hill
Casual yet trendy order-at-the counter eatery in Santa Monica's historic Ocean Park neighbourhood, where you can eat at the bar or out on the garden patio while enjoying local tap beers and craft wines. Heavy emphasis on seasonal, sustainable menu inspired by local farmers, fisherman and artisan producers.
ashlandhill.com
2 Herringbone
This is Surf and Turf US-style, or "Fish meets Field", with the menu featuring fun twists on classic dishes: think the likes of shrimp and grits or braised short ribs. Herringbone also has a raw bar with oysters, lobster and king crab, and live music.
herringboneeats.com
3 Estate