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Bumper weekend wine guide: The best rosé wines for a summer weekend

Michael Cooper
By
Wine writer·New Zealand Listener·
11 mins to read

‘Perfect for pairing with straw hats, sunny days and cucumber sandwiches,” enthuses Marlborough winemaker Jules Taylor about her latest rosé. Between 2000 and 2020, this country’s output of rosés soared tenfold, and has since doubled again.

This explosion of sales reflects Kiwis’ discovery that rosé is not an inherently inferior lolly water, but a worthwhile and delicious wine style in its own right. Reflecting tough competition in the marketplace, the number of rosés still on sale a couple of years

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