A Kamo cafe with a big heart and a creative menu managed to raise a whopping $1750 for poverty charity Tearfund NZ by creating dishes for as little as $2.85 in its Live Below the Line event.
The team at Milk and Honey cafe ran the Dine Below the Line fundraiser on March 15 for Tearfund NZ, the globally connected poverty outreach programme dear to their hearts.
Milk and Honey opened in Kamo last September, to boost the cafe culture of the north Whangarei suburb and also provide a meeting place. The cafe also features a boardroom.
The partnership includes Kelly and Helen Ludlow and Carl and Janine Worthington – two Christian couples who wanted to improve Kamo's cafe offering.
Helen, a barista and cafe manager, and chef Carl had worked together, and the two couples decided to invest in the cafe.