Getting himself out of a jam is a daily ritual for Murray Glassey who is a cook at Heinz Wattie's factory in Hastings.
That's because, as the 39-year-old stresses, if he makes a custard of the jam recipe then it's a truckload of moolah down the gurgler for his employers.
Consequently it seems to be fair to draw the analogy that Glassey is quite capable of handling pressure-cooker situations and isn't about to make a dash from the kitchen when the Graham Dorreen Family Trust PBA Finals Weekend starts simmering in South Auckland from today.
The Bowls Heretaunga player can potentially chalk up to eight matches if he keeps winning in all three qualifying events for the World Bowls Tour, after sweeping all the qualifiers during the winter season in Hastings.
His remarkable run caused some scheduling headaches for organisers and has closed the gulf with Dunedin's Ken Walker to just one match win in the race to be NZ PBA year-end No1 - win or lose any titles.