Last Sunday's day in the garden at Otope was perfect for the hundreds who attended, helping to raise money for the Dannevirke St John Health Shuttle.
"It was a perfect day," Josie Roberston said.
For organisers Sue Buchanan and Liz Parkes the day was a culmination of a lot of hard work.
"It was a wonderful day, we're very pleased," Sue said.
![Dishing up: Emily Mott, left, helping on the Just Salads stall of gourmet chef Susie Hutton at Otope.](https://www.nzherald.co.nz/resizer/v2/X3XPRP5ZEC5N6AAAUAMTQDAYRY.jpg?auth=1040deeda26402227acac2746e43892bc424ee16b0b75d0ab507192110034a58&width=16&height=16&quality=70&smart=true)