The former operator of four failed hospitality businesses says he is chipping away at outstanding debts.
Alex Kersjes owned Turks Bar and The Peak restaurant in Havelock North, the Corn and Cow (formerly The Corn Exchange) in Hastings and The Dutch at The Bluewater bar in Ahuriri.
All went into liquidation early last year.
The Liquidators' Final Report for the company that operated the venues, Why Hospitality, said it owed $28,970 to Inland Revenue and $34,563 to six unsecured creditors.
Liquidations on the four hospitality business were ongoing.